Have you ever imagined buying some of the best pizza right in someone’s front yard? That was exactly what I felt when I stumbled upon a post about The Long Weekend Pizza on Instagram. I was instantly curious, and to my surprise, it turned out that the pizzeria was only 10 minutes’ walk from my home! Excited, I decided to check it out and I’m so glad I did.
If you’re a pizza lover living in Singapore or just visiting, you might think you’ve tried it all. But here’s a little secret: The Long Weekend Pizza, tucked away on St. Patrick’s Road in the East Coast, has been quietly winning hearts with its weekend-only wood-fired pizzas. No flashy decor, no fancy menus, just genuine passion for pizza. And honestly, once you try it, you’ll understand why locals keep coming back.
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A Unique Weekend-Only Experience 🍕
What makes The Long Weekend Pizza truly special isn’t just the food, it’s the whole concept. Unlike commercial pizzerias, this is a home-based operation. The oven is tucked inside someone’s house. The atmosphere is intimate and friendly, giving you the feeling that you’ve been let in on a little neighborhood secret.
The pizzeria operates only on weekends, Friday through Sunday evenings. This limited schedule adds a sense of anticipation and exclusivity. You can’t just drop by any day, you need to plan your weekend around it or risk missing out. And trust me, missing out is not an option once you’ve tasted these pizzas.
Here’s a unique little touch: when you buy a pizza, you also get your own pizza cutter. It’s perfect for slicing your pizza at home, and it adds a fun, personal experience that makes every pizza feel a bit more special. It’s small details like this that make The Long Weekend Pizza stand out from other pizzerias.
Wood-Fired Magic 🌟
Every pizza here is baked in a wood-fired oven, giving it that perfect balance of crispiness and chewiness. The crust gets those signature “leopard spots”, dark, charred bubbles that indicate a well-cooked, artisanal pizza. The high-temperature oven locks in flavors, creating a smoky aroma that hits you the moment the pizza comes out.
The toppings are fresh, generous, and thoughtfully paired. Whether you’re a vegetarian, a meat lover, or somewhere in between, there’s something for everyone. Each pizza is 12 inches, just right for one hungry diner or two light eaters.
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While the menu is compact, it’s carefully curated. Here’s a closer look at some favorites, including the pizzas I ordered:
- Mushroom & Truffle Oil – Rich, earthy, and indulgent. The creamy base and fragrant truffle oil make it feel luxurious. This was one of my picks, and each bite was a perfect mix of umami and aroma.
- Meat Mania – For carnivores, this is a dream come true. Loaded with beef, sausage, pepperoni, and bacon, it’s hearty, smoky, and satisfying. My other order, and every slice was packed with meaty goodness.
- Margherita – Classic, simple, and fresh. The tangy tomato sauce, creamy mozzarella, and aromatic basil leaves are perfectly balanced.
- Ratatouille – A colorful, veggie-packed pizza loaded with fresh, seasonal vegetables. Perfect for anyone looking for a lighter bite.
Prices range from S$17–23, which is excellent value for wood-fired pizzas of this quality.
Why People Love It 💡
The Long Weekend Pizza isn’t just about the food, it’s about the experience. Locals love it for its cozy, neighborhood vibe and authentic wood-fired flavors. There’s a thrill in the weekend-only schedule, making every visit feel special. The aroma of the oven, and the personal touch that a small home-based pizzeria brings.
For me, trying the Mushroom & Truffle Oil and Meat Mania pizzas added a personal connection to the place. Sharing these pizzas with friends made the weekend feel like a celebration, and it’s clear why this home-based spot has become a local favorite.
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How to Get It 📍
Getting your hands on The Long Weekend Pizza takes a bit of planning. Pre-orders are essential because pizzas sell out fast. Here’s what you need to know:
- Address: 61 St. Patrick’s Road, Singapore 424174
- Hours: 5pm–9pm, Friday to Sunday only
- Pre-order: WhatsApp +65 8913 0331 (slots open a week in advance and fill quickly)
Parking is limited since it’s in a residential area, so many people opt to walk or use public transport.
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Tips for First-Timers
1. Pre-order early – Don’t wait until the last minute, the slots fill up fast.
2. Try multiple flavors – Share a couple of pizzas with friends so you can taste the full range. I recommend starting with the Mushroom & Truffle Oil and Meat Mania if you love rich and hearty flavors.
3. Eat fresh – Pizza is at its best straight from the oven, so try to enjoy it immediately.
4.Check social media – Occasionally, the menu may feature special seasonal pizzas.
Perfect for Weekend Vibes
Because it’s only open on weekends, The Long Weekend Pizza has become part of many locals’ weekend rituals. Some enjoy it as a casual dinner, while others pick up a pizza for a picnic along the East Coast or a movie night at home. The limited schedule makes it feel like a treat, something to look forward to.
Whether you’re a pizza connoisseur or someone who just loves good food, this place offers more than a meal, it’s a cozy, fun, and memorable experience.
FAQ
Q1: Is The Long Weekend Pizza halal?
A: No, it serves pork and mixed meats, so it’s not halal-certified.
Q2: Can I dine in?
A: No you can’t, this is fast service, you came, pick up your pizza, and go!
Q3: How big are the pizzas?
A: Each pizza is 12-inch, perfect for one hungry diner or two light eaters.
Q4: Do I need to pre-order?
A: Yes, they make pizzas by order, so you have to order in advance.
Final Thoughts
If you’re craving smoky, wood-fired pizza in a cozy, homey setting, The Long Weekend Pizza is a must-try. Weekend-only, pre-order required, but every bite is worth the effort. The Mushroom & Truffle Oil was indulgent and aromatic, while the Meat Mania delivered hearty, meaty satisfaction. Together, they made my weekend pizza experience unforgettable.
And that little bonus of getting your own pizza cutter made it even more fun and memorable. It’s a small detail, but it adds to the homey, artisanal vibe and makes enjoying your pizza at home feel extra special.
Next Friday, Saturday, or Sunday, grab your phone, send that WhatsApp pre-order, and enjoy some of the best wood-fired pizza Singapore has to offer. Trust me, you won’t regret it.
